| A la carte |
Tempura Vegetables, Carrot and Mouli Salad, Duo of Dips £13
Pan Roasted Salmon, Wild Mushroom Risotto, Parmesan Cream Sauce £15
Grilled Cod Fillet, Oriental Stir Fry Vegetables, Coconut Curry Sauce £15
Chicken Breast, Courgettes, Handmade Fettuccini, spicy Tomato Vinaigrette £16
Fillet of Beef, Wilted Pak Choi and Onions, Sautéed Potatoes, natural Jus with Shitake Mushrooms £19
Trio of Ice Cream £5
Panna Cotta with Passion Fruit £6
Chocolate Peanut Butter Stack £6
Chocolate Raspberry Cup £6
Cheese Cake of the Day £5
All prices are inclusive of VAT at 15%
A Service Charge of 10% will be added to tables of 10 or more
Gratuities are at customer’s discretion